This year, I have baked fruitcakes, earl grey shortbread and orange & almond shortbread with a brandy glaze to give away to friends. As some of you might have remembered last year I baked gingerbread. I didn't take any photos of the fruitcakes that were baked. There were prunes, apricots, raisins, citrus peels, almonds and pistachios in the fruitcake. They went really well with the brandy.
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