Wednesday, April 15, 2009

Bompas & Parr.

Sam Bompas and Harry Parr are English jelly specialist or Bompas & Parr the jelly mongers. They create their own moulds, make jellies of different colours, flavours for events or private dining.

I love jelly. It is so fascinating; the translucent colours, beautiful shape and the lovely fruit flavour is sure to please any child or nostalgic adult on a hot summer day.

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